This past week has been stellar! I’m finding my groove here in ABQ- early morning roller ski, hide from the sun while geeking out on accounting work, afternoon run or ride, cook Jessica dinner while she studies like a maniac, and then basically repeat :)
Lesson learned:
Prepare a snack-pack for any workout over 2.5 hours.
Training at 10,000 feet wipes me out for the rest of the day. Doesn’t effect Jessica.
New Mexican ‘mild’ salsa is HOT
Jess and I have ran the La Luz trail at least once a week, which is 10-12 miles the way we do it and over 4k feet climbing with the high points over 10k. We’ve been taking the tram back down to the bottom to save our legs, which is pretty nice this time of year.
Insulated back pack snack pack
Them $1 tacos I talk about constantly. When I’m cooking its more like Salmon or Sheep with potatoes and salad :)